For trade & export
The honest house documents itself.
If you are buying for a shop, a chain, or a market abroad — here is the range, the standards, and a direct line. No story to scroll through; the answers are below.
- 1972Making dairy in Iran
- 4 nationsSweden · Germany · UK · Italy machinery
- 8 categoriesMilk to desserts, dozens of SKUs
- 180 daysUHT shelf life for export lines
The range
- Milk — The daily glass.
- Yogurt — Set, stirred, and cultured.
- Cheese — Breakfast and the board.
- Cream — The soft indulgence.
- Butter — Churned, and honest about it.
- Doogh — The old cure for a hot day.
- Fruit Juice — The orchard, bottled.
- Desserts — The end of the meal.
Retail and food-service formats, UHT long-life lines for export, and case/basket configurations on request.